Rendang. Rendang is an Indonesian spicy meat dish originating from the Minangkabau region in West Sumatra, Indonesia. It has spread across Indonesia to the cuisines of neighbouring Southeast Asian countries. Beef Rendang - the best and authentic beef rendang recipe online!
Beef rendang is one of the original cuisines of Minangkabau descent and Sumatra's culture. It is served at special occasions to honor. This video belongs to National Geographic Channel in the series Gordon Ramsay: Uncharted. Kamu dapat harus Rendang menggunakan 16 bahan dan 4 Langkah. Inilah cara kamu masak itu .
Bahan-Bahan Rendang
- Siapkan 1 kg , daging sapi.
- Siapkan 2 btg , serai.
- Siapkan 5 lembar , daun salam.
- Siapkan 5 lembar , daun jeruk.
- Siapkan 2 lt , santan.
- Siapkan 100 ml , air.
- Siapkan , Gula.
- Siapkan , Garam.
- Siapkan , Bumbu halus.
- Siapkan 15 siung , bawang merah.
- Siapkan 10 siung , bawang putih.
- Siapkan 4 butir , kemiri.
- Siapkan 1 sdt , jinten.
- Siapkan 1 sdt , pala bubuk.
- Siapkan 1 sdt , cengkeh.
- Siapkan 1 sdm , ketumbar.
For information and entertainment purposes only. 🎦 Rendang. Rendang is originally a dish from the Minangkabau ethnic group but it is also made by the Malays in Rendang is a sort of beef curry, simmered for a long time, which allows the meat to soak up all the. The color Traditional rendang Padang is dark in color. The spices, the coconut cream and everything.
Cara pembuatan Rendang
- Siapkan daging yg telah d cuci bersih. Dan juga bumbu halus.
- Masukkkan daging bersama daun jeruk daun salam serai dan bumbu halus.
- Masak tambahkan air gula dan garam.
- Beri santan. Aduk kembali masak sampai kuah menyusut dan daging berubah warna menjadi agak coklat. Masak memggunakan api kecil..
For the rendang paste, place the onion, ginger, galangal, garlic, lemongrass, turmeric and chillies Blend to a powder in a small blender or pound in a pestle and mortar. When the rendang is ready stir. This Redguard specialty called "rendang" isn't your average beef stew! Rendang is one of the most flavorful curries in the world. If you're a curry fan, it's a must-try.